Chicago Deep-Dish United States / Illinois
Chicago Deep Dish Pizza
A classic Chicago deep dish pizza with a buttery cornmeal-style crust, sausage, mozzarella, and a thick crushed tomato top sauce baked in a deep pan.
- Yield
- 1 x 12-inch deep dish pizza
- Hydration
- 60%
- Bake
- 245 C
- Total time
- 80 min