Transylvanian Mushroom Pizza
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Transylvanian Mushroom Pizza
Country
Romania
Difficulty
Intermediate
Published
June 13, 2026
Timing
Prep
30 min
Cook
14 min
Rest
1 hr 30 min
Total
2 hr 14 min
Ingredients
Makes 1 pizza
4 servings, 1 quarter pizza each
Dough
Pizza dough ball
1 piece
Toppings
Mixed mushrooms
220 g
Sour cream
90 g
Smoked cheese
160 g
Fresh dill
1 tbsp
Garlic
2 pieces
Method
1 Prepare toppings
Cook off moisture before the pizza goes into the oven.
Prepare toppings
Cook off moisture before the pizza goes into the oven.
- 1.1
Saute mushrooms
Cook mushrooms with a pinch of salt until browned and no longer watery.
- 1.2
Mix the cream
Stir sour cream with garlic and dill for a simple white base.
2 Bake
Assemble quickly and bake until smoky and crisp.
Bake
Assemble quickly and bake until smoky and crisp.
- 2.1
Build the pizza
Spread the cream base, add mushrooms, and scatter smoked cheese.
- 2.2
Bake until golden
Bake until the crust is crisp and the cheese is bubbling.
Equipment
Skillet
Baking steel or stone
Nutrition
Calories
520
kcal
Protein
22 g
Carbs
54 g
Fat
24 g
Estimated per 1 quarter pizza. Recipe makes 4 servings.